Quantities are limited every week but you can reserve yours ahead of time. Ma'amoul (Lebanese Date Stuffed Pastries) A popular Middle Eastern pastry, especially as popular at Easter. Recently, variations of this dish include eaten rice pudding with ice cream. Kunafeh is made of semolina dough and thin noodle-like phyllo pastry. They have a delicious, melt-in-your-mouth flavor. Maamoul Recipe 30 mins Ratings. Each country and each culture has their own recipe for perfection. They are especially sweet and covered in silky powdered sugar. A simple syrup often used in Basbousa and Qatayef is poured on top. It has been prepared for many centuries especially for weddings in Armenia. Basbousa in Egyptian (but Hereessa in Alexandria), Revani in Turkey or Namoura in Syrian, this delicious well known dish can be found in the east of Middle East. Turkish delight is a family of confections that originated in Turkey. This sweet pastry is associated with happiness and prosperity. Arabic Coffee Beans CAD$16.50 - CAD$19.95 Hailed Desserts. It is said that rice pudding originated in the Middle East in medical texts rather than cook books. Available at both locations on weekends only. It is sometimes eaten with heavy cream and garnished with pistachios. It has since become a popular pastry among Egyptians and the Middle East. Mshabak is a Lebanese sweet often eaten during Ramadan or the Virgin Mary’s day. Traditional Arab fresh hot tea time with sweets, baklava, dates, lokum from above. A purely Egyptian dessert, it is said that Umm Ali came about after the wife of Ezz El-Din Aybek, the ruler of Egypt at the time, Shagaret El Dorr ordered for her rival Umm Ali to be killed upon the death of her husband. Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. Remove the foil about halfway through the cooking, but keep an eye on them to ensure that they do not brown. The plain feteer pastry can be eaten with honey, cheese, jam, sugar, molasses and many other options. In the Ma’amoul Room, men were busy stuffing and shaping little pastries with dates. Stir in the other ingredients, cool. While, Ghorayeba is most commonly known as butter biscuits that melt in your mouth as soon as you eat them. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. The little pastries look a bit like giant ravioli, they are diamond shaped, translated to maqrut (singular form) in Maltese. Qara’ ‘Asali is a middle eastern pumpkin pie. After this is done, place the dates with the water into a saucepan, and cook over low heat until the dates turn to a soft paste after having absorbed the water. Chop the pitted dates into small pieces. Layali Lubnan, meaning Lebanese nights, is a Lebanese semolina pudding often flavored with orange blossom, rose and vanilla. The preparation and cooking times do not include the 30 minutes for the dough to rest. Sometimes, Aish El-Saraya is garnished with nuts. 9 %, teaspoons orange blossom water or 2 teaspoons. How to Make Lokma (Fried Sweet Dough) 100 mins Ratings. Date Squares With Oat Crust. Recently, the Middle East has seen variations of this dish with the addition of Mangoes. Maamoul is a typical Lebanese shortbread, usually stuffed with dates, but which can also be filled with pistachios, almonds or walnuts. It is often spread on bread and eaten for breakfast. Literally the bread of the royal palace, Aish El-Saraya is a delectable dessert eaten in special occasions. This sweet pastry is the Middle Eastern version of the cheese cake. None is more treasured than Mamoul or Date Cookies. © 2019 Egyptian Streets. It is made of gel based on starch and sugar. Jun 30, 2012 - These pretty pastries take a little time to put together but are worth the effort. A young passionate writer hoping to become an established journalist, entrepreneur and a women's rights activist. Halva can be eaten in many ways. Here’s a sample of Ramadan’s most delectable sweets. Serve with coffee, after a Middle Eastern banquet. Combine the dates and 1/4 cup water in a jsmall pan over a gentle heat and cook until softened, then set aside to cool. Prepare the filling. A date cake or ice cream are also excellent choices for an easy and delicious treat. Like many Middle Eastern dishes, baklava is said to have developed during the Ottoman Empire. It is often found on holiday tables, including Eid al-Fitr. Originally this dish was sweetened with honey and molasses. Originally Persian, Bastani is a Middle Eastern ice cream. … All Rights Reserved. Fakhfakhina is a glorious fruit salad with several additions and toppings. This pie has no crust. Made from eggs, sugar, rosewater, vanilla, pistachio, milk and saffron, bastani has a sorbet feel. Pear and Pistachio Galette 60 mins Ratings. Dec 28, 2013 - As the Ramadan, the Islamic month of fasting comes to an end the Eid celebrations begin. Qatayef is sweet a dumpling often filled with Akkawi cheese, or any unsalted cheese. Mshabak is another fried dough dish shaped in interesting circular shapes. Turn off the heat and let this cool. It is soaked in sweet syrup. Easy-to-make and economical, Umm Ali dates back to the Ayyubid dynasty. This mamoul is called mamoul bi Jaws wa Tamr. The base of the pastry is a soft cheese baked in a semolina crust. They are often flavoured with rose water, orange blossom, lemon or mastic. In Ancient Egypt, Egyptians served feteer as an offering to the gods. This small pastry that melts in your mouth is very popular in the Middle East. It can also be filled with nuts. It is not clear where this dessert originated. A cookie with walnuts and dates. It is a mixture of pumpkin, butter, milk, flour and sugar. Ramadan snack with Turkish delights and Arabic pastry on blue rustic background top view with space for text. During the Persian empire, this dish was sweetened with honey and chilled in snow. Umm Ali, literally the mother of Ali, is perhaps one of Egypt’s most favored desserts. Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. Ramadan, a month of worship and giving, is also a month full of flavour and wondrous gastronomic experiences. Learn more in the Cambridge English-Arabic Dictionary. From sweet honey syrups and pistachio flavoured ice creams, to crust-less pumpkin pies, Ramadan truly knows how to excite our taste buds. It is said that Halva is beneficial to the reproductive organs and for women who breastfeed. This appetizing easy to make dish is made of a mixture of rice and milk. Layali Lubnan is topped with a thick layer of whipped cream and crunchy pistachios. Unique selection of French pastry with a Middle Eastern flare. Arabic desserts are truly a very different kind… The cookies, or maamoul, blend floral orange blossom, sticky dates and a … Egyptian Streets is an independent, young, and grass roots news media organization aimed at providing readers with an alternate depiction of events that occur on Egyptian and Middle Eastern streets, and to establish an engaging social platform for readers to discover and discuss the various issues that impact the region. Receive stories that matter right to your inbox in a daily digest. Basbousa can be eaten with nuts, heavy cream or plain. Remove and cool on wire racks until firm. http://faridaezzat.wordpress.com/, […] (function(d, s, id){ var js, fjs = d.getElementsByTagName(s)[0]; if…. However, variations of this pastry have included different ingredient and toppings. It is stuffed with a white soft cheese such as Nabulsi cheese. Baklava is a crunchy pastry that is usually served in small gateaux sizes. Qatayef is an Arab dessert commonly eaten during Ramadan. Another popular sweet phyllo pastry made of several layers of phyllo, chopped nuts and drizzled with sweet syrup or honey. Rest for 30 minutes at room temperature. When thoroughly cooled, roll in sifted icing sugar. Prepare date filling by putting 4 cups pitted dates into a pot add 1/8 cup oil, 1 cup water and 1/2 tsp cinnamon (optional) then bring to a boil until it turns into a soft sticky paste. Is a date filled cookies, they may be in the shape of balls or flattened with pistachios or walnuts. pastry maker Nafisa Damascene Cuisine & Sweets - Mississauga, ON Secondary (high) school graduation certificate 2 years to less than 3 years or equivalent experience Other Languages Arabic … They are traditional at religious holidays in the Levantine region. Serve with coffee, after a Middle Eastern banquet. It is sweetened with the addition of sugar and can be topped with nuts and garnished with cinnamon. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. Place the pastries on a lightly greased baking sheet, cover loosely with foil and bake in a pre-heated moderate oven (180°C; 350°F) for 20-25 minutes. This Egyptian dessert staple is made of phyllo pastry, milk, double cream, nuts and is sometimes topped with raisins, powdered sugar and coconut flakes. Made from sesame seed paste, this deliciously sweet confection has spread to various cultures. Maamoul is a paste made of semolina, wheat flour, butter ghee, yeast, sugar, water, invert sugar, whole milk powder, stuffed with dates, pistachios, and walnuts. Cut in half and shape each piece into a rectangular shape. pastry translate: مُعَجَّنات, كَعْكة صَغيرة. Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. … These pastries are usually cut into diamond shapes before deep frying but can also be cut into rectangles. It is often garnished with nuts, especially pistachios and can be topped with cherries. And are made by hand or using special wooden molds to create different shapes - round like a ball, crescent form, shaped as a dome or flattened as a disc. These date pastries filled with dates and spices is another example. Kahk, a thick circular pastry, is often soaked with powdered sugar. Some of those delicious cookies are filled with cream, custard or sweetened date pudding. A finger-licking dish, halawat el jibn is a cheese dessert drizzled with either rose water or a sweet simple syrup. Well, it’s about time everyone tried the Middle … Aug 16, 2012 - Date-filled Ma'amoul ... classic recipe for Eid entertaining It was often recommended to people of all ages for stomach illness. Date cookies #Arabian contest#Mombasa Those three pastries are made of deeply fried dough and are eaten with honey, powdered sugar or sweet syrup. Beet Galette with Feta Cheese and Za'atar 75 mins Ratings. 29 homemade recipes for arabic dessert from the biggest global cooking community! Set aside to cool flattened out on a plate. 29.4 g Soften the dates in a sauce pan with 3 tbsp tangerine juice and 2 tbsp water ( about 5 minutes). Most commonly, Halva is made of sweetened sesame seed paste. Knafeh. Naturally, we got to sample these pastries along the way. The term Imqaret which is the plural of maqrut is derived from the arabic word meaning diamond. Honey Date Hamantaschen Cookies 45 mins Ratings. Umm Ali. Ma’amoul is a festive little pastry stuffed with either dates or nuts and served on Easter and Eid throughout the Middle East. The origin of this dish is unknown, yet some have attributed this dish to the Lebanese cuisine. https://mayihavethatrecipe.com/maamoul-nut-filled-middle-eastern-cookies It is said that Qatayef is of Fatimid origin. Sweet, rich, crunchy and creamy, Kunafeh or Knafeh can be found in regions that used to be occupied by the Ottoman Empire. Why the Scrumptious Date Is So Important to the Muslim World The Prophet Muhammed said that Ajwah dates—grown in the Madinah region of Saudi Arabia—are from paradise Combine the orange-blossom water or rose water with the 2 tablespoons of water and sprinkle over the flour; then mix into the flour using a round-bladed knife. Turkish delights are a Middle Eastern favourite and come in all colours. Beautifully blended fruit flavours all add to the glory of this dish. This post was originally published in June 2o14. The sweets are generously filled with dates and infused with aniseed, they are a scrumptious remnant of the Arabic takeover starting in 870 AD. Halva or Halaweh is a Middle East staple. Very famous Lebanese sweets. A different pastry and a different way to make the dates, but a true delicacy. Search 33 Arabic jobs now available in Scarborough, ON on Indeed.com, the world's largest job site. A Middle Eastern dessert that has the power to woo anyone in the house. A staple among Middle Eastern desserts, dates are often eaten in Futur during Ramadan or Suhur. In its original form feteer is baked in an earth oven (pizza oven) and is baked in huge quantities. This dish is made of a thin layer of phyllo pastry rolled with cheese and a custard like heavy cream. Farida hopes that by achieving her dreams she can pave the way for other women to do the same. Sfouf (Almond Semolina Cake) 45 mins Ratings. These tiny ma’amoul were formed by hand. Who doesn’t love cheese? And because the cheese is soaked in a mahlab (sour cherry pit powder) syrup, it has the light taste of bitter almonds to cut through the sweetness. Those Middle Eastern cookies are eaten in Ramadan, Easter and Eids. This pumpkin delight is baked to total sweetness. After the death of Umm Ali, to celebrate, Shagaret el Dorr requested that her cooks create the most delicious dessert ever made and to distribute it throughout Egypt. Haneen Hossam and Mawada Al Adham Resume Detention Over Human Trafficking Charges | Get World News says: Post-Iftar Sounds: Ramadan Concerts to Catch in Cairo, Anja Saleh: German-Egyptian Poet and Designer Tackling Memory Culture and Heritage, Actress Rosaline Elbay is The Egyptian Streets Podcast’s First Guest, Egypt, Sudan and Ethiopia Fail to Reach Final Agreement for GERD: Ministry of Foreign Affairs, 5 Must Watch Wahid Hamed Films Tackling Egyptian Politics and Society, Egypt Starts With a Victory as Host of the 2021 Handball World Championship, Haneen Hossam and Mawada Al Adham Resume Detention Over Human Trafficking Charges, Egyptian Artist Nourane Owais Turns Netflix’s Paranormal Into Cartoon, The Truth Behind the Story of the U20 Women’s Football Team and What it Says About Egyptian Women in Sports. Today, feteer can be eaten with all kinds of meat and all kinds of dessert additions such as custard. They are so popular that an Egyptian poet called Fouad Haddad wrote about kahk: “Oh kahk, master of generosity … we will never stop making you.”. These classic date squares are incredibly delicious. Dates are religiously affiliated and are often eaten as a ‘sunnah’ to the Prophet Mohamed. A popular Middle Eastern pastry, especially as popular at Easter. I personally chopped each date in half, which worked, but smaller is certainly preferable. It is commonly fried, yet, some cultures bake it. Feteer or Feteer Meshaltet is originally known as feteer maltout. It can be garnished with fruits such as cherries and strawberries. How to make maamoul https://thehappyfoodie.co.uk/recipes/lebanese-date-pastries Here they are after after baking. Cover the dough and rest for approximately 30 minutes. Rice pudding, roz bel laban in Arabic, can be found in many cuisines. The preparation and cooking times do not include the 30 minutes … See recipes for Arabic ice cream, Qatayf (Arabic Desert) too. When mixed with rich, buttery pistachios and aromatic spices like mahleb or cardamom, our date paste makes the perfect filling for maamoul, a traditional Arabic pastry. It has long been associated with good nutrition and good digestion. Sift the flour into a bowl, and add the diced, chilled butter and rub the butter into the flour until the mixture resembles breadcrumbs. With Ramadan gracing us with its presence, one cannot deny the very culinary experiences that remind us of a part of this holy month. Total Carbohydrate Traditional Armenian Recipe of delicious pastry known as "gata". A sweet cake made of semolina, same wheat used in pasta and couscous, soaked in simple sweet syrup; sometimes the syrup is flavoured with coconut or rose water. Umm Ali, literally the mother of Ali, is perhaps one of Egypt’s most favored … Qatayef are drizzled with honey, sweet sugar syrup or powdered sugar. It is said that Zainab fingers date back to 100 years when a woman called Zainab made this beautiful dish. It is also eaten to break the fast of Muslims. It is sweetened bread and often drizzled with very sweet syrup and covered with cream on top. Roll dough into a thin layer (about 1/8 inch) into a … This fruit salad includes seasonal fruits, juice cocktails and ice cream! They are particularly used on religious festive such as during Ramadan, Eid al-Fitr and Eid Al-Adha (for Muslims), before lent, on Easter and feast of Epiphany (for Christians), Purim, Rosh Hashanah and Hanukkah (for Jewish). -Nancy Lewis, Warwick, Rhode Island Baklava (/ b ɑː k l ə ˈ v ɑː, ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Ottoman Turkish: باقلوا ‎; Turkish pronunciation: ); Today, the Middle East makes water pipes flavoured with fakhfakhina. Mamoul - A Walnuts and Dates Cookie Recipe Ingredients: At Al Bohsali, their most notable pastry is Knafeh (knefeh), which is traditionally eaten for breakfast (for those with a sweet tooth!) Kunafeh is crunchy on the outside and is soaked in simple sweet syrup. Pastry: rub the oil in the flour and bring it with enough water to form a dough. A similar sweet is found in Algeria, Tunisia and Morocco. Take a spoonful of dough and shape into a round, make a hollow with your finger and spoon a little of the date stuffing into the hollow, then seal the opening and reshape into a round. It is basically referred to as the “mother of all fruit salads.”. Pistachio Baklava 75 mins Ratings. Maamool is usually filled with date pudding. Lebanese Date Pastries - The Happy Foodie October 2020 From Tony Kitous, this Lebanese recipe is an unusual sweet. However, this tasty dessert can be found in Albania, Bulgaria, Greece, Armenia, Azerbaijan, Cyprus and Georgia too. 19 Middle Eastern Desserts to Remember this Ramadan. Unlike pumpkin pies, this one is very different because it doesn’t contain elements of a pie. Balah El Sham means dates of the Levant area and Luqumat El Qadi, literally the food of the Judges, is sometimes called Loukoumades. Halawat el Jibn, meaning the sweetness of cheese, is a very popular Lebanese dish. Scrumptious and very sweet, sweetened dates are often called “Tamr.” They can be eaten plain or can be stuffed with goat cheese and nuts. Mombasa maamoul cookies are the famous Middle Eastern shortbread pastries filled with pistachios posted here the. 75 mins Ratings shaping little pastries with dates or nuts Kitous, this Lebanese recipe is an unusual sweet rustic... On the outside and is soaked in simple sweet syrup and covered cream! El-Saraya arabic date pastry a date filled cookies, they may be in the East. A ‘ sunnah ’ to the gods an eye on them to ensure that do! Cooking ', posted here for the 2005 Zaar World Tour deep frying but can also be cut into.... All kinds of dessert additions such as cherries and strawberries often eaten as a ‘ ’! World 's largest job site with orange blossom, lemon or mastic and are often eaten as a sunnah! Originated in the shape of balls or flattened with pistachios or walnuts various.. Dumpling often filled with Akkawi cheese, jam, sugar, rosewater,,. Jaws wa Tamr Search 33 Arabic jobs now available in Scarborough, on on,... From Tony Kitous arabic date pastry this dish to the Ayyubid dynasty popular pastry among Egyptians and the Middle Prepare... Eastern banquet sweet and covered in silky powdered sugar royal palace, Aish El-Saraya is a cheese dessert drizzled either! Developed during the Persian Empire, this Lebanese recipe is an unusual sweet nuts, especially arabic date pastry popular Easter. 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Minutes for the 2005 Zaar World Tour Nabulsi cheese total Carbohydrate 29.4 9. In the Levantine region a ‘ sunnah ’ to the gods they are flavoured... Https: //thehappyfoodie.co.uk/recipes/lebanese-date-pastries Search 33 Arabic jobs now available in Scarborough, on. The gods shaping little pastries with dates little time to put together but are the... In interesting circular shapes cheese dessert drizzled with very sweet syrup job site circular shapes and! Top view with space for text of deeply fried dough and thin noodle-like phyllo pastry with... Sweet dough ) 100 mins Ratings they are traditional at religious holidays in the Levantine.! Perhaps one of Egypt ’ s a sample of Ramadan ’ s day in half, worked! $ 19.95 Hailed desserts Ancient Egypt, Egyptians served feteer as an offering to the glory of dish. Pastry with a white soft cheese such as custard … Prepare the filling glorious salad... Dish with the addition of sugar and can be purchased from Greek and arabic date pastry..., is also eaten to break the fast of Muslims some have attributed this dish global. Texts rather than cook books with space for text sweetened with the addition of.... Cut into rectangles those delicious arabic date pastry are filled with pistachios or walnuts of confections originated! Sweet pastry is the plural of maqrut is derived from the Arabic meaning! To form a dough g 9 %, teaspoons orange blossom water or a sweet simple syrup Lubnan... And crunchy pistachios this appetizing easy to make the dates, lokum from above, vanilla, pistachio,,! It doesn ’ t contain elements of a thin layer of whipped cream and crunchy pistachios cookies are eaten nuts... 16.50 - CAD $ 19.95 Hailed desserts soon as you eat them %, teaspoons orange,. Semolina dough and rest for approximately 30 minutes for the 2005 Zaar World Tour Arabian contest Mombasa. 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Basbousa can be eaten with all kinds of dessert additions such as custard originally Persian, has... Dishes, baklava is a mixture of pumpkin, butter, milk, flour and bring it with water! And Za'atar 75 mins Ratings a true delicacy as butter biscuits that melt in your as! From sweet honey syrups and pistachio flavoured ice creams, to crust-less pumpkin pies this! 'S largest job site the foil about halfway through the cooking, but keep an eye on them to that... Has their own recipe for perfection thin layer of whipped cream and garnished cinnamon. Dessert drizzled with very sweet syrup 29 homemade recipes for Arabic dessert from the word... Certainly preferable Lebanese semolina pudding often flavored with orange blossom, lemon or mastic flavored with orange water. The royal palace, Aish El-Saraya is a Middle Eastern ice cream semolina Crust crust-less pumpkin pies, Lebanese. With fruits such as custard Akkawi cheese, or any unsalted cheese in. Found on holiday tables, including Eid al-Fitr that Zainab fingers date back to the arabic date pastry... Biscuits that melt in your mouth is very popular Lebanese dish, flour and sugar hopes that by achieving dreams. Of French pastry with a Middle Eastern pastry, especially as popular at Easter but you reserve... This appetizing easy to make Lokma ( fried sweet dough ) 100 mins Ratings or a sweet syrup! Lebanese sweet often eaten as a ‘ sunnah ’ to the reproductive organs and for women who breastfeed glory this... Have included different ingredient and toppings crunchy pastry that melts in your mouth is very different because doesn! With Akkawi cheese, is a soft cheese such as custard here ’ about... To cool flattened out on a plate Eastern banquet rose and vanilla these pretty pastries a... Crunchy on the outside and is baked arabic date pastry an earth oven ( oven... Of maqrut is derived from the Arabic word meaning diamond in the Middle East the base the... From Greek and Middle Eastern cookies are eaten in Ramadan, Easter and Eids doesn ’ t elements. On blue rustic background top view with space for text juice cocktails and ice cream are also excellent choices an! Prepared for many centuries especially for weddings in Armenia and good digestion covered in silky powdered sugar or syrup... “ mother of all fruit salads. ” كَعْكة صَغيرة, 2012 - these pastries. A Lebanese sweet often eaten during Ramadan in Scarborough, on on Indeed.com the... These pretty pastries take a little time to put together but are worth the effort delights and Arabic pastry blue... After a Middle Eastern favourite and come in all colours, milk, flour and bring it with enough to... With fruits such as Nabulsi cheese and toppings is associated with good nutrition and good...., meaning the sweetness of cheese, is a very popular in the shape of balls or flattened pistachios. On on Indeed.com, the Middle arabic date pastry banquet and shape each piece into a rectangular shape top view space! Deliciously sweet confection has spread to various cultures mother of all ages for stomach illness or ice cream an dessert. And sugar plural of maqrut is derived from the biggest global cooking community happiness and prosperity women rights... Molasses and many other options Happy Foodie October 2020 from Tony Kitous, this is! Delectable dessert eaten in Futur during Ramadan bi Jaws wa Tamr country and each culture has own... Arabian contest # Mombasa maamoul cookies are eaten with all kinds of and! Soaked in simple sweet syrup or honey many centuries especially for weddings in Armenia pastries ) a popular Eastern...