If you are growing only one variety of lettuce, you shouldn’t have cross-pollination issues, so you can save seed for the next growing season. Popular variety. Sometimes referred to as asparagus lettuce, the leaves are edible but tend towards bitter. Enjoy home-grown lettuce all year when growing it in the house. Slow to bolt. Lettuce likes the temperature range between 45 and 65 degrees best. Lettuce does extremely well in raised bed gardens, but while it tolerates springtime sun, it needs protection from summer’s harsh rays. Because lettuce can tolerate low light more, compare to other fruiting vegetables, it’s one of the perfect edibles that you can start growing without soil indoors. As long as there’s enough ventilation around the plants, they’ll continue to thrive in their shady spot! Let us grow lettuce! Long season. It can be grown in almost any location in the garden – straight in the soil, on the windowsill, or even between your flowers. The flea beetle will eat holes through your lettuce leaves. Wild, wavy-leaved heading lettuce in pale green with purple and burgundy markings. Plants like cilantro or dill will lure in beneficial insects to eat your aphid population. Broad beans are perfect for any garden. Fish or seaweed emulsions work very well, as does a rich compost tea. There are a few varieties of sclerotinia. They will also attack pupae in the soil, making another line of defense against cutworms or other pests. Continue planting vegetables, including lettuce, kale, broccoli, and collards September through November to enjoy during winter months. Head varieties can either have outer leaves trimmed off for immediate use or can be grown until the full head has developed. Whether you prefer the salad standard of Iceberg (crispheads), or a nice leafy green, there’s going to be a lettuce for you! This is especially important for any savoyed leaves, as they can trap all sorts of garden soil in their indentations. It should be well-draining, able to hold water well without becoming soggy or compacted. Using a drip irrigation system regularly can reduce the likelihood of tip burn. Hi, I'm Kevin. To be sure your plants will not contract these diseases, be sure your lettuce is aphid-free by regularly spraying the leaves with neem oil to repel them. Here’s exactly how to do it! Disease, pest and heat resistant, with medium-sized head growth and good flavor. Unfortunately, it doesn’t contain a lot of nutrients, although it’s a good source of fiber. Here are nine easy vegetables and leafy greens you can grow indoors year-round. Very attractive. Good mild flavor and bright green coloring. Active growth takes place when days are between 60 to 70 degrees. The hearts of the cos varieties can be used as celery substitutes (although they have a different flavor profile). Lobed dark red leaves with a bright green interior. Any year-round productive garden needs careful planning. However, these varieties deserved a mention. These plants are often raised for baby lettuce leaves, but are still quite tasty as full-grown leaves. To harvest full heads of lettuce, you can opt to either cut off the lettuce at its base, or to pull the plant out roots and all. Even though the lid helps insulate the box you need to keep in mind the ground is still cold underneath. You can make your own spring mix or mesclun mix quite easily out of your garden harvest, and it’ll taste a whole lot better than what you buy at the supermarket! Source: Suzies Farm, Parris Island Cos lettuce. August, September, October, November are the months for planting cool weather vegetables. When temperatures are too cold or too hot, lettuce has little chance to thrive. Burgundy, almost purple succulent leaves in a tight upright head formation. You can buy lettuce from the market anytime but believe this–homegrown lettuce tastes so ecstatic– just like tomatoes that you will always desire to grow your own, once you have it. Beautiful appearance. The bacillus in that spray will kill off the larval stages of cutworm moths and many other caterpillars. The older the lettuce leaves, the more bitter they will get, and it can become tough or woody. Less susceptible to twisted leaves. The name “cos” comes from the Greek island of Cos, which is where Romaine-style lettuces are believed to have originated. Our Garden Planner has a number of powerful features to help you really maximise your space and your time. The initial pre-sowing fertilization is the most important. Since lettuce has shallow roots, you’ll need to opt for wide and not so deep window boxes. Once you’ve thoroughly washed off the leaves (which may take a couple attempts, especially if they’re particularly dusty), you can place your leaves in a salad spinner to spin them dry. Remove affected plants and destroy them. Begin by filling a bowl full of cold or cool water. Source: VitaminGreen, Rouge Grenobloise lettuce. Be sure that the soil temperature has dropped below 80 degrees, and plant away. No bitterness in flavor. Most are rounded-tipped varieties with a satisfying crunch. Growing food year-round with season extenders can give you weeks more growing time in your garden. Starting in August, though still hot, you can plant carrots, tomatoes, and beans, in preparation for your fall garden. It doesn ’ t panic that has gotten caught in the “ pruning ” section above... At any time tinged with mahogany red, savoyed shape rest of the cos varieties either... That it is best to harvest your lettuce to suck in moisture and crisp back up of soil.... 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